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Discussion in 'The Duck Hunters Forum' started by sdkidaho, Apr 17, 2018.
They do it in England and Amsterdam. The Euro Trash can keep it.
I've been putting black pepper in my ketchup since I can remember. Can't get it to stick on the fries otherwise. Sriracha is another good addition.
Freddie s has a version of this in their restraunts. Sell it by the bottle too i believe at the registers.
Canadians like vinegar or gravy. Never acquired a taste for it. I am not sure if it is a fry sauce but I love Arby’s 3 spice sauce on just about anything. Sit down Restaurants around here will sometimes have “fry sauce”, especially for their sweet potato fries.
Ya see guys, this is what's wrong with America today. You start screwing around with established food rules and all else starts going down the dumper. Why, just the other day, I saw someone touting the greatness of peanut butter and pickle sandwiches. Guys, it's just not natural. Keep this kind of behavior up and we will all be doomed. Now, peanuts with glazed doughnuts is completely acceptable, just don't put no danged fry sauced on it.
Doughnuts with bacon on them are the best thing evar
I’ve had ketchup and mayo mixed together for my fries and I enjoy it, but I’ve never heard the term fry sauce. No need to Church it up, just call it what it is: ketchup and mayo.
We've got an independent league baseball stadium about an hour from me that makes "baseball's best burger" according to food network and travel channel. Bacon cheeseburger with a Krispy Kreme doughnut for the bun. I like both separately, but haven't been able to bring myself to try one yet.
Was she pregnant?
No, no she wasn't but how did you know it was a woman?